Mushroom Pizza

Introduction

An extremely easy and simple mushroom pizza that is as delicious or even better than those available at takeouts. Suitable for dinner, birthdays and home parties.

Preperation Time : 13 Minutes
Cook Time: 12 Minutes
Ready In: 25 Minutes 
Serving: 8 person 


Ingredients

  • 1 (12 inch) pre-baked pizza crust
  • 3 tablespoons olive oil
  • 1 teaspoon sesame oil
  • 1 cup fresh spinach, rinsed and dried
  • 8 ounces shredded mozzarella cheese
  • 1 cup sliced fresh mushrooms

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Place pizza crust on baking sheet.
  2. In a small bowl, mix together olive oil and sesame oil. Brush onto pre-baked pizza crust, covering entire surface. Stack the spinach leaves, then cut lengthwise into 1/2 inch strips; scatter evenly over crust. Cover pizza with shredded mozzarella, and top with sliced mushrooms.
  3. Bake in preheated oven for 8 to 10 minutes, or until cheese is melted and edges are crisp.

 

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